Chicago restaurateur transforms Los Gatos High School cafeteria
Len Ramirez reports on work by food consultant to make healthier foods in school cafeterias. From KPIX CBS San Francisco.
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“Family owned Chicago area restaurant donates thousands of meals to Veterans amid coronavirus pandemic.” Fox News Chicago correspondent Matt Finn reports.
Good Samaritan’s Project
Ted Boundas graduated from St. Rita High School, earned a scholarship to attend Villanova University, and then went on to Harvard Law School. Learn more about Ted.
The Country House Restaurant is launching a new effort to help struggling seniors and families over the holidays and they need your help. “$15 will cover a full meal delivered, microwavable and ready to re-heat to somebody’s door.” – Paul Boundas.
“A restaurant in south suburban Alsip that has been providing free meals with no questions asked during the COVID-19 pandemic hopes they can continue their community service. From sun up to sundown, they’ve been taking phone orders.”
“A restaurant in south suburban Alsip is helping homebound senior citizens during the COVID-19 pandemic. Paul Boundas and his staff of cooks and waitresses at Country House Restaurant are taking matters into their own hands.”
“When the governor ordered restaurants across Illinois to stop dining-in service last week because of coronavirus, Paul Boundas did not want to stop feeding people. So the co-owner of Country House Restaurant in southwest suburban Alsip went to Facebook. He asked folks to tell him about seniors and vulnerable families who might have trouble getting food in the coming days.”
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