By El Gato News on June 1, 2019 by Sasha Ryu This past April, the administration announced that, starting next year, the school cafeteria will begin serving healthier meals that cater to a wider range of dietary preferences and restrictions. None of this would have been possible without senior Maya Haylock, who played an [...]
"Since contracting Country House Kitchen’s to manage our food service program, the District has observed continual increased student and staff participation in both our breakfast and lunch programs. Country House’s commitment to serving high quality food is demonstrated in their daily meal preparations. I have observed the staff pressing fresh ground beef into hamburger patties, [...]
“Food tops the list as one of the most important student concerns when evaluating their college experience. Country House Kitchen has consistently delivered on their promise of serving delicious wholesome “real food” to our campus community. CHK has achieved the highest satisfaction rating possible from those that count most, our students. I can confidently endorse [...]
By Andy Hanacek, Executive Editor for The National Provisioner from December 2007 We’ve all heard it a thousand times — and I hate to use clichés, particularly one so prevalent and overused that it makes me cringe to even type it. However, when it comes to solving the puzzle of child nutrition in schools, it [...]
By Seth Schwartz, Chicago Sun-Times from October 31, 2007 The Rev. Tom McCarthy is bent on giving the students at St. Rita High School the best. While the 102-year-old institution offers young men from the South Side and suburbs of Chicago exceptional academics and athletic teams, McCarthy, the school's president, thought a main ingredient [...]
By Monica Eng, Chicago Tribune reporter On a recent winter day at a Chicago public high school, "fish tacos" were on the lunch menu. "Look at this," one student grumbled, flicking at a stiff flour tortilla on her tray. "They give us this with fish sticks and call it a fish taco. That ain't lunch." [...]
By the Oak Lawn Community High School OLCHS is savoring the newest member of its family: Country House Kitchen Company. Country House Restaurant, located at 5400 W. 127th St. in Alsip, is a family owned business. Its management team is made up Dave Boundas, Paul Boundas, John Bakalis, and Dave Fussell. Country House has [...]
